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ISO 2168:1974

Current Revision

Table grapes -- Guide to cold storage

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The guidance describes methods for obtaining conditions for the more or less prolonged keeping of certain varieties originating from Vitis vinifera Linnaeus. It includes conditions of harvesting and putting into store, and optimum conditions, such as temperature, relative humidity, storage life, air circulation; further adjuncts for keeping. Limits of application are given in an annex A. Annex B lists some examples of varieties recommended.


SDO ISO: International Organization for Standardization
Document Number ISO 2168
Publication Date Not Available
Language en - English
Page Count
Revision Level
Supercedes
Committee ISO TC 34/SC 14
Publish Date Document Id Type View
Not Available ISO 2168:1974 Revision