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ISO 13307:2013

Current Revision

Microbiology of food and animal feed - Primary production stage - Sampling techniques

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ISO 13307:2013 specifies sampling techniques within the primary food-animal production stage, for detection or enumeration of viable microorganisms with particular reference to food-borne pathogens.

ISO 13307:2013 is not intended for use in diagnosis of animal disease.


SDO ISO: International Organization for Standardization
Document Number ISO 13307
Publication Date Not Available
Language en - English
Page Count
Revision Level
Supercedes
Committee ISO/TC 34/SC 9
Publish Date Document Id Type View
Not Available ISO 13307:2013 Revision