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ISO 11050:2020

Current Revision

Wheat flour and durum wheat semolina - Determination of impurities of animal origin

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This document specifies a method for determining the content of impurities of animal origin in wheat flours, with or without additives and having an ash yield not exceeding a mass fraction of 0,75 %, and in durum wheat semolinas.

This method permits the separation and quantification of contamination of animal origin, such as insects at all stages of their development and their fragments, rodent hairs and their fragments, and mites.


SDO ISO: International Organization for Standardization
Document Number ISO 11050
Publication Date Not Available
Language en - English
Page Count
Revision Level
Supercedes
Committee ISO/TC 34/SC 4
Publish Date Document Id Type View
Not Available ISO 11050:2020 Revision