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ISO/TS 21975:2020

Current Revision

Nanotechnologies - Polymeric nanocomposite films for food packaging with barrier properties - Specification of characteristics and measurement methods

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This document specifies characteristics including barrier properties to be measured of polymeric nanocomposite films used for improving food packaging. The barrier properties cover gas (oxygen), water vapour transmission and UV-Vis light transparency. This document also describes the relevant measurement methods.

This document addresses neither safety and health issues related to the food packaging nor environmental aspects.


SDO ISO: International Organization for Standardization
Document Number ISO/TS 21975
Publication Date Not Available
Language en - English
Page Count
Revision Level
Supercedes
Committee ISO/TC 229
Publish Date Document Id Type View
Not Available ISO/TS 21975:2020 Revision