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BSI BS ISO 20938:2008

Current Revision

Instant coffee. Determination of moisture content. Karl Fischer method (Reference method)

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INSTANT COFFEE, DETERMINATION OF MOISTURE CONTENT, KARL FISC

SDO BSI: British Standards Institution
Document Number BS ISO 20938
Publication Date July 31, 2009
Language en - English
Page Count 18
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
July 31, 2009 BS ISO 20938:2008 Revision