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BSI BS EN ISO 8292:1995

Current Revision

Animal and Vegetable Fats and Oils. Determination of Solid Fat Content. Pulsed Nuclear

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ANIMAL AND VEGETABLE FATS AND

SDO BSI: British Standards Institution
Document Number BS EN ISO 8292
Publication Date Jan. 1, 1995
Language en - English
Page Count 8
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
Jan. 1, 1995 BS EN ISO 8292:1995 Revision