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BSI BS EN 17444:2021

Current Revision

Doping prevention in sport. Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements

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Prohibited substances in food intended for sportspeople and food supplements

SDO BSI: British Standards Institution
Document Number BS EN 17444
Publication Date March 3, 2021
Language en - English
Page Count 22
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
March 3, 2021 BS EN 17444:2021 Revision