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BSI BS EN 16924:2017

Current Revision

Foodstuffs. Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS

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Foodstuffs. Determination of zearalenone in edible vegetable

SDO BSI: British Standards Institution
Document Number BS EN 16924
Publication Date June 21, 2017
Language en - English
Page Count 32
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
June 21, 2017 BS EN 16924:2017 Revision