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BSI BS EN 13870:2015

Current Revision

Food processing machinery. Chop cutting machines. Safety and hygiene requirements

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Food processing machinery. Portion cutting machines. Safety and hygiene requirements

SDO BSI: British Standards Institution
Document Number BS EN 13870
Publication Date Sept. 30, 2015
Language en - English
Page Count 50
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
Sept. 30, 2015 BS EN 13870:2015 Revision