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BSI BS EN 13585:2002

Current Revision

Foodstuffs. Determination of fumonisins B1 and B2 in maize. HPLC method with solid phase extraction clean-up

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FOODSTUFFS, DETERMINATION OF FUMONISINS B1 and B2 IN MAIZE, HP

SDO BSI: British Standards Institution
Document Number BS EN 13585
Publication Date March 4, 2002
Language en - English
Page Count 18
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
March 4, 2002 BS EN 13585:2002 Revision