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BSI BS EN 1276:2009

Historical Revision

Chemical disinfectants and antiseptics . Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)

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Chemical disinfectants and antiseptics . Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2,

SDO BSI: British Standards Institution
Document Number BS EN 1276
Publication Date May 31, 2010
Language en - English
Page Count 48
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
Aug. 14, 2019 BS EN 1276:2019 Revision
May 31, 2010 BS EN 1276:2009 Revision
Dec. 15, 1997 BS EN 1276:1997 Revision