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ASTM F952-03

Historical Revision

Standard Specification for Mixing Machines, Food, Electric

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1.1 This specification covers vertical electric food mixing machines in the size range (as expressed by bowl capacity) from 5 to 140 qt. These machines shall be adaptable for mixing, whipping, and beating food products. This specification does not include special purpose machines that are intended solely for mixing dough.

1.2 This specification also covers optional construction features and attachments that enhance the mixing, beating, or whipping capabilities of the machine. This specification does not cover ancillary equipment that can be driven by the attachment hub.

1.3 The values stated in inch-pound units are to be regarded as the standard.

1.4 The following precautionary caveat pertains only to the test methods portion, Section , of this specification. This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.


SDO ASTM: ASTM International
Document Number F952
Publication Date Sept. 10, 2003
Language en - English
Page Count 6
Revision Level 03
Supercedes
Committee F26.04
Publish Date Document Id Type View
Nov. 1, 2012 F0952-12 Revision
April 1, 2008 F0952-08 Revision
Sept. 10, 2003 F0952-03 Revision
Nov. 10, 1999 F0952-99 Revision
Jan. 1, 2023 F0952-12R23 Reaffirmation
Nov. 1, 2017 F0952-12R17 Reaffirmation