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ASTM F1966-12

Current Revision

Standard Specification for Dough Divider and Rounding Machines

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1.1 This specification covers commercial hand operated dough divider machines and semiautomatic and automatic, electrically operated, dough divider and rounding machines with or without interchangeable heads.

1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.


This specification covers commercial hand operated dough divider machines and semiautomatic and automatic, electrically operated, dough divider and rounding machines with or without interchangeable heads. Dough dividers and dough divider/rounding machines are classified by type, class, size, and styles: Types I, II, III, and IV; Classes I, II, and III; Sizes 1, 2, and 3; and Styles 1, 2, and 3. Operational test and performance test shall be performed to conform with the specified requirements.


SDO ASTM: ASTM International
Document Number F1966
Publication Date Nov. 1, 2012
Language en - English
Page Count 5
Revision Level 12
Supercedes
Committee F26.04
Publish Date Document Id Type View
Nov. 1, 2012 F1966-12 Revision
Sept. 10, 2003 F1966-03 Revision
April 10, 1999 F1966-99 Revision
Jan. 1, 2023 F1966-12R23 Reaffirmation
Nov. 1, 2017 F1966-12R17E01 Reaffirmation
April 1, 2008 F1966-03R08 Reaffirmation