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ASTM F1355-99

Historical Revision

Standard Guide for Irradiation of Fresh Agricultural Produce as a Phytosanitary Treatment

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1.1 This guide provides procedures for the radiation disinfestation of fresh fruits as a quarantine treatment. Since many insect pests are found on more than one type of fruit, this guide is directed primarily toward the treatment needed to control certain insect pests commonly associated with various fresh fruits.

1.2 The absorbed dose range covered is between 0.075 and 1.0 kilogray (kGy). The practical maximum dose may be lower than 1.0 kGy, depending on the radiation tolerance of a particular type of fruit. If the minimum effective dose for disinfestation is greater than the radiation tolerance of the fruit, then irradiation disinfestation is not appropriate (see 5.1).


SDO ASTM: ASTM International
Document Number F1355
Publication Date Dec. 30, 1999
Language en - English
Page Count 6
Revision Level 99
Supercedes
Committee E61.05
Publish Date Document Id Type View
Dec. 1, 2019 F1355-19E01 Revision
Dec. 1, 2019 F1355-19 Revision
Jan. 1, 2006 F1355-06 Revision
Dec. 30, 1999 F1355-99 Revision
June 1, 2014 F1355-06R14 Reaffirmation