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ASTM D4009-92(1997)

Historical Reaffirmation

Standard Guide for Foam Stability of Hand Dishwashing Detergents

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1.1 This guide provides guidelines for several techniques of measuring the foam stability of light-duty hand dishwashing detergent products in the presence of artificially applied test-food soils. It is intended as a laboratory screening test to aid in the formulation of products, for quality control and as a basis between the formulator and supplier in standardizing specific products' performance.

1.2 This standard does not purport to address all of the safety problems, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.


SDO ASTM: ASTM International
Document Number D4009
Publication Date Sept. 10, 1997
Language en - English
Page Count 3
Revision Level 92(1997)
Supercedes
Committee D12.16
Publish Date Document Id Type View
July 1, 2023 D4009-92R23 Reaffirmation
Nov. 1, 2017 D4009-92R17 Reaffirmation
Sept. 1, 2011 D4009-92R11 Reaffirmation
Feb. 1, 2006 D4009-92R06 Reaffirmation
Sept. 10, 1997 D4009-92R97 Reaffirmation