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ASTM B915-22

Current Revision

Standard Test Method for Measuring Static Heat Resistance of Self-Cleaning Oven Coating

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1.1 This test method covers the procedure for the qualitative and quantitative evaluation of static heat effects on porcelain enamel coatings.

1.2 This test method is adaptable to various temperatures and times, since the requirements in the porcelain enameling industry differ between manufacturers.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.

1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.


4.1 This test method is intended for testing the porcelain enamel finish on oven parts of self-cleaning ranges.

4.2 The numerical values and visual evaluation derived by this test method are used to measure differences in heat resistant characteristics between enamel formulas intended to meet oven manufacturer specifications.

SDO ASTM: ASTM International
Document Number B915
Publication Date May 1, 2022
Language en - English
Page Count 3
Revision Level 22
Supercedes
Committee B08.12
Publish Date Document Id Type View
May 1, 2022 B0915-22 Revision
March 10, 2001 B0915-01 Revision
May 1, 2017 B0915-01R17 Reaffirmation
May 1, 2013 B0915-01R13E01 Reaffirmation
March 1, 2007 B0915-01R07 Reaffirmation